JW Marriott Kolkata announces the appointment of Dirham Haque as the new Director of Culinary

Industry Watch | January 22, 2024 | News

JW Marriott Kolkata Dirham Haque Director of Culinary

JW Marriott Kolkata announces the appointment of Dirham Haque as the Director of Culinary, an exciting addition that promises to redefine the culinary experience at the luxury hotel. Dirham, a culinary virtuoso with an extensive international background, brings a wealth of experience and accolades to the vibrant city of Kolkata.

Dirham Haque has embarked on an impressive culinary journey, having traversed diverse cities and countries. Notably, as the Executive Chef at Four Seasons Hotel Bengaluru at Embassy ONE, he played a pivotal role in the pre-opening team, overseeing the successful launch of six restaurants and bars.

His culinary journey commenced with a Bachelor of Arts – Honours in Culinary Arts from the University of Huddersfield, UK, complemented by specialized training at prestigious institutions such as Welcomgroup Management Institute and Emirates Institute of Hospitality.

With a legacy rooted in elegance and hospitality, JW Marriott Kolkata is poised to elevate its culinary offerings under Dirham’s expert guidance, promising guests an unforgettable dining experience.

With a legacy rooted in elegance and hospitality, JW Marriott Kolkata is poised to elevate its culinary offerings under Dirham’s expert guidance, promising guests an unforgettable dining experience.

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